shortening and butter conversion?

Best Answer

Easy-to-measure shortening sticks with butter flavor. Butter Flavor All-Vegetable Shortening Baking Sticks. Check it out. Makes sure your baked goods never stick to ... - read more

Second Best Answer

To convert shortening amounts to butter amounts in a recipe, multiply the weight of the shortening by 1.25 to obtain the weight of the butter required. - read more


Please vote if the answer you were given helped you or not, thats the best way to improve our algorithm. You can also submit an answer or search documents about how do you transfer songs from our ipod to my son s new mp3 player.




shortening and butter conversion? community answers



shortening and butter conversion Similar Questions



shortening and butter conversion Resources

I don't like using shortening as an ingredient in baked goods, and wondered if I could substitute butter using the same measurements. ... read more
Butter vs Shortening in Baking. 04/30/2008. Yesterday, Judi.0044 asked me about whether and when you can substitute shortening for butter in baked goods. ... read more
How do you convert shortening to butter? ... peanut oil etc are sold as SHORTENINGS of varying consistencies .The conversion of oil into fat is brought about by a ... ... read more
This butter Margarine conversion chart will show you how much oil to use in the recipe instead of the butter that needed. Just print it out for reference. ... read more
Substitutes for Shortening. ... Both butter and margarine can substitute for shortening in a pinch. When using butter or margarine as a substitute, ... ... read more
Vegetable shortening (such as Crisco) contains no water, while butter does, so it takes slightly more butter to accomplish the job: for every one cup of shortening ... ... read more
Two of the most commonly used fats in cookie dough are butter and shortening. They're mostly used alone, but sometimes a recipe will actually have you use a ... ... read more
U.S. recipes often times call for sticks of butter, and U.K. recipes call for grams. This conversion will help convert between the two. ... read more
Butter Flavor, Crisco Results. For those who love the taste of butter, but demand the performance of shortening. That's Me. ... read more
I’d always told people that a shortening/butter pie crust would have better texture than an all-butter crust, due to shortening’s higher melting point. Why? ... read more
VOLUME CONVERSIONS Milliliters, fluid ounces and cups – general conversions. 2 tbsp = 29.57 ml = 1 fl oz ... Butter: 1 tablespoon = 14 grams = 1/2 ounce ... read more
Sep 14, 2010 · What are the conversions for substituting shortening with butter? ... Substituting butter with vegetable oil? Conversion? ... read more
Conversion rule: how to switch oil and butter? ... Shortening is a better substitute. Butter has a much lower smoke ... want to know how to do the conversion ... ... read more
Automatic butter converter for weight vs. volume and recipe equivalent amounts conversion from stick of butter, grams g, ounces oz, pounds lb, cups, kilograms kg ... ... read more
Convert volume to weight for Shortening industrial, lard and vegetable oil. See volume, weight and density in different measurement units ... read more
Convert how many grams (g) from shortening are in 1 US cup (cup us). This online cooking shortening conversion tool is for culinary arts schools and certified chefs. ... read more
Have you ever wondered to yourself, "If a baking recipe calls for shortening, can I use butter or margarine instead?" If so, you're not alone. Shortening and butter ... ... read more
Shortening should not be used in the place of oil when baking, ... Acceptable to Substitute Butter for Shortening; Shortening Butter Conversion; Crisco Shortening; ... read more
Make your own with our ingredient substitutions guide. Out of baking powder ... Butter (unsalted) 1 cup: 1 cup shortening OR 7/8 cup vegetable oil OR 7/8 cup lard: ... read more
Butter is such a flavorful fat, and everything made with butter is better. So why use shortening? ... read more
Nov 24, 2006 · convert shortening into butter? a recipe calls for 2 tbs of shortening but i would like to use butter instead, how much butter would that be? ... read more
The conversion chart above is appropriate for most cake and pastry recipes where quantities are critical. ... instead of solid shortening (butter/margarine). ... read more
Feb 28, 2010 · Shortening vs Butter From a purely fat content point of view, the difference between shortening and butter is quite significant. Since the comparison is ... read more
This butter (and margarine) online conversion tool instantly converts amounts of butter between Metric and US unit measuring systems, and vise versa, the calculator ... ... read more
Nov 28, 2016 · Substituting Butter for Shortening. You can make the same conversion going the other way. Let's say you have a cake recipe that uses ½ cup of shortening ... ... read more
To substitute shortening with oil is a 3 (oil) to 4 (shortening) ratio. Since the recipe asks for 3/4 cup shortening you will need 1/2 cup plus 1 tablespoon of oil. ... read more
Chill the butter before use so that it retains a solid nature, similar to shortening, when baked. Read the recipe to figure out how much shortening is called for. ... read more
Frequently Asked Questions. QUESTION: Can I use butter in place of vegetable shortening? If the recipe calls for 3/4 cups vegetable shortening can I use butter and if ... ... read more